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	<title>World Foods NYC &#187; India</title>
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		<title>Patel Brothers: Everything you need to make an Indian feast</title>
		<link>http://worldfoodsnyc.com/2009/05/patel-brothers-everything-you-need-to-make-an-indian-feast/</link>
		<comments>http://worldfoodsnyc.com/2009/05/patel-brothers-everything-you-need-to-make-an-indian-feast/#comments</comments>
		<pubDate>Wed, 06 May 2009 18:58:57 +0000</pubDate>
		<dc:creator>Amber Benham</dc:creator>
				<category><![CDATA[India]]></category>
		<category><![CDATA[Southeast Asia]]></category>
		<category><![CDATA[Amber Benham]]></category>
		<category><![CDATA[Asian grocery]]></category>
		<category><![CDATA[chhundo]]></category>
		<category><![CDATA[chutney]]></category>
		<category><![CDATA[date palm sugar]]></category>
		<category><![CDATA[dosa]]></category>
		<category><![CDATA[Flushing]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[idli]]></category>
		<category><![CDATA[Indian grocery]]></category>
		<category><![CDATA[Jackson Heights]]></category>
		<category><![CDATA[kachori]]></category>
		<category><![CDATA[karela]]></category>
		<category><![CDATA[mukhwas]]></category>
		<category><![CDATA[Patel Brothers]]></category>
		<category><![CDATA[Queens]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[samosa]]></category>
		<category><![CDATA[tamarind]]></category>

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		<description><![CDATA[The old adage says you shouldn&#8217;t go shopping hungry, but I dare you to spend more than 5 minutes in this Jackson Heights megamarket and not feel a little rumbling in your tummy.  It&#8217;s impossible not to dream up fantastic Indian feasts, or if you&#8217;re like me, plan what savory snack you&#8217;re going to buy [...]]]></description>
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		<title>Garam Masala</title>
		<link>http://worldfoodsnyc.com/2009/03/garam-masala/</link>
		<comments>http://worldfoodsnyc.com/2009/03/garam-masala/#comments</comments>
		<pubDate>Sun, 15 Mar 2009 16:06:09 +0000</pubDate>
		<dc:creator>Jessica Simeone</dc:creator>
				<category><![CDATA[India]]></category>
		<category><![CDATA[Classic Indian Cooking]]></category>
		<category><![CDATA[dual specialty store]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[garam masala]]></category>
		<category><![CDATA[Indian food]]></category>
		<category><![CDATA[Jessica Simeone]]></category>
		<category><![CDATA[spices]]></category>

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		<description><![CDATA[In Indian cooking the combinations of spices are often what make the dish.  The word masala translates to a blend of aromatic spices.  The cookbook Classic Indian Cooking says that garam masala is the most important of all of the spice blends.  It is possible to do the leg work and make the masala ones [...]]]></description>
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