<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>World Foods NYC &#187; dual specialty store</title>
	<atom:link href="http://worldfoodsnyc.com/tag/dual-specialty-store/feed/" rel="self" type="application/rss+xml" />
	<link>http://worldfoodsnyc.com</link>
	<description>Just another WordPress weblog</description>
	<lastBuildDate>Wed, 21 Oct 2009 14:17:24 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Garam Masala</title>
		<link>http://worldfoodsnyc.com/2009/03/garam-masala/</link>
		<comments>http://worldfoodsnyc.com/2009/03/garam-masala/#comments</comments>
		<pubDate>Sun, 15 Mar 2009 16:06:09 +0000</pubDate>
		<dc:creator>Jessica Simeone</dc:creator>
				<category><![CDATA[India]]></category>
		<category><![CDATA[Classic Indian Cooking]]></category>
		<category><![CDATA[dual specialty store]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[garam masala]]></category>
		<category><![CDATA[Indian food]]></category>
		<category><![CDATA[Jessica Simeone]]></category>
		<category><![CDATA[spices]]></category>

		<guid isPermaLink="false">http://worldfoodsnyc.com/?p=92</guid>
		<description><![CDATA[In Indian cooking the combinations of spices are often what make the dish.  The word masala translates to a blend of aromatic spices.  The cookbook Classic Indian Cooking says that garam masala is the most important of all of the spice blends.  It is possible to do the leg work and make the masala ones [...]]]></description>
		<wfw:commentRss>http://worldfoodsnyc.com/2009/03/garam-masala/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>

