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	<title>World Foods NYC &#187; Brooklyn</title>
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		<title>Fritz&#8217;s West Indian fare brightens up my rainy day</title>
		<link>http://worldfoodsnyc.com/2009/07/fritz/</link>
		<comments>http://worldfoodsnyc.com/2009/07/fritz/#comments</comments>
		<pubDate>Thu, 30 Jul 2009 19:28:33 +0000</pubDate>
		<dc:creator>Amber Benham</dc:creator>
				<category><![CDATA[Jamaica]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[West Indian]]></category>
		<category><![CDATA[Amber Benham]]></category>
		<category><![CDATA[Bed-Stuy]]></category>
		<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA[Crown Heights]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[dumpling]]></category>
		<category><![CDATA[Fritz International Jamaican Restaurant]]></category>
		<category><![CDATA[ginger beer]]></category>
		<category><![CDATA[goat]]></category>
		<category><![CDATA[jerk chicken]]></category>
		<category><![CDATA[juice]]></category>
		<category><![CDATA[oxtails]]></category>
		<category><![CDATA[Roti]]></category>
		<category><![CDATA[salt cod]]></category>
		<category><![CDATA[sweet potato pudding]]></category>

		<guid isPermaLink="false">http://worldfoodsnyc.com/?p=281</guid>
		<description><![CDATA[Salted cod.  Some call it a humble staple, but I’d say it’s a fantastically tasty treat.  What I can&#8217;t understand is why it hasn’t caught on in America.  It&#8217;s portable, cheap and practically never goes bad.  Everyone else in the world has figured out how awesome it is.  The Europeans [...]]]></description>
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		<title>Cerveza, bière, birra, пиво, pivo</title>
		<link>http://worldfoodsnyc.com/2009/07/cerveza-biere-birra/</link>
		<comments>http://worldfoodsnyc.com/2009/07/cerveza-biere-birra/#comments</comments>
		<pubDate>Fri, 03 Jul 2009 03:47:26 +0000</pubDate>
		<dc:creator>Amber Benham</dc:creator>
				<category><![CDATA[African]]></category>
		<category><![CDATA[Asia]]></category>
		<category><![CDATA[Eastern Europe]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Middle East]]></category>
		<category><![CDATA[Russia]]></category>
		<category><![CDATA[Southeast Asia]]></category>
		<category><![CDATA[Spain]]></category>
		<category><![CDATA[Western Europe]]></category>
		<category><![CDATA[Amber Benham]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA[cerveza]]></category>
		<category><![CDATA[Eagle Provisions]]></category>
		<category><![CDATA[hard cider]]></category>
		<category><![CDATA[imported beers]]></category>
		<category><![CDATA[kamucha]]></category>
		<category><![CDATA[kielbasa]]></category>
		<category><![CDATA[South Slope]]></category>

		<guid isPermaLink="false">http://worldfoodsnyc.com/?p=253</guid>
		<description><![CDATA[It doesn&#8217;t matter what language you speak, a nice, cold beer is the perfect remedy for a muggy, looks-like-it&#8217;s-going-to-rain-for-the-thousandth-time kind of day.  Instead of cursing Mother Nature, swing by Eagle Provisions in Brooklyn&#8217;s South Slope and pick up one of the 1,500 brews in stock.  Then sit back, prop your feet up, pop [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Canarsie&#8217;s Best Kept Secret &#8211; Brooklyn Terminal Market</title>
		<link>http://worldfoodsnyc.com/2009/06/canarsies-best-kept-secret-brooklyn-terminal-market/</link>
		<comments>http://worldfoodsnyc.com/2009/06/canarsies-best-kept-secret-brooklyn-terminal-market/#comments</comments>
		<pubDate>Sat, 13 Jun 2009 01:01:50 +0000</pubDate>
		<dc:creator>Jessica Simeone</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[A&J Wholesalers]]></category>
		<category><![CDATA[African]]></category>
		<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA[Brooklyn Terminal Market]]></category>
		<category><![CDATA[Canarsie]]></category>
		<category><![CDATA[Canarsie plaza]]></category>
		<category><![CDATA[foodie]]></category>
		<category><![CDATA[Haitian]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Jessica Simeone]]></category>
		<category><![CDATA[LJ Lapide]]></category>
		<category><![CDATA[market]]></category>
		<category><![CDATA[Mr. Pickle]]></category>
		<category><![CDATA[West Indian]]></category>

		<guid isPermaLink="false">http://worldfoodsnyc.com/?p=249</guid>
		<description><![CDATA[My previous post explores one of the 30 vendors that occupy the Brooklyn Terminal Market.  Check out this multimedia package that I put together with Heather Chin and Robert Voris.  It&#8217;s been featured on NYCitynewsservice.com
 Terminal Eyes New Beginning

]]></description>
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		<title>At Sahadi&#8217;s, tempt your taste buds</title>
		<link>http://worldfoodsnyc.com/2009/04/tempt-your-taste-buds-at-sahadis/</link>
		<comments>http://worldfoodsnyc.com/2009/04/tempt-your-taste-buds-at-sahadis/#comments</comments>
		<pubDate>Wed, 01 Apr 2009 18:43:59 +0000</pubDate>
		<dc:creator>Amber Benham</dc:creator>
				<category><![CDATA[Eastern Europe]]></category>
		<category><![CDATA[Middle East]]></category>
		<category><![CDATA[Western Europe]]></category>
		<category><![CDATA[Amber Benham]]></category>
		<category><![CDATA[Atlantic]]></category>
		<category><![CDATA[bazaar]]></category>
		<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[dried fruit]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[kasseri]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[pita]]></category>
		<category><![CDATA[Sahadi's]]></category>
		<category><![CDATA[specialty foods]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[za'atar]]></category>

		<guid isPermaLink="false">http://worldfoodsnyc.com/?p=106</guid>
		<description><![CDATA[If the busy storefront windows at Sahadi’s, on Atlantic Avenue in Brooklyn, don’t appeal to your minimalist leanings, just get over it.  You’re going to love this place, even if it takes you years to try all the products.  The narrow aisles form a sort of labyrinth through the cramped space, where at [...]]]></description>
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